Phool Makhana – 5 KG | Premium Lotus Seeds for Bulk & Daily Use

Phool Makhana, also known as Fox Nuts or Gorgon Nuts, is a highly valued superfood derived from the seeds of the lotus plant (Euryale ferox). Our Phool Makhana – 5 KG pack is specially curated for households, retailers, sweet manufacturers, caterers, and bulk buyers who demand consistent quality, superior taste, and excellent value.

Carefully sourced from traditional makhana-growing regions of India, this bulk pack delivers naturally puffed, clean, and crunchy makhana that can be used for everyday cooking, roasting, fasting foods, sweets, and Ayurvedic preparations.

What is Phool Makhana?

Phool Makhana is the edible seed of the lotus plant that grows in freshwater ponds and wetlands. After harvesting, the seeds are dried, roasted, and popped to create the white, fluffy kernels commonly known as makhana. For centuries, makhana has been an integral part of Indian kitchens, religious fasting diets, and Ayurvedic remedies.

Due to its neutral taste, light texture, and impressive nutritional profile, Phool Makhana is widely used in both traditional and modern recipes.

Why Choose Phool Makhana – 5 KG Pack?

• Ideal for bulk consumption and commercial use
• Cost-effective compared to smaller retail packs
• Uniform quality suitable for roasting and cooking
• Perfect for retailers, wholesalers, sweet shops, and hotels
• Long shelf life when stored properly

Nutritional Value of Phool Makhana

Phool Makhana is a nutrient-dense food that supports overall health and wellness. It is naturally low in fat and calories while being rich in essential nutrients.

• High-quality plant-based protein
• Rich source of dietary fiber
• Contains calcium for bone strength
• Good levels of potassium, iron, and zinc
• Packed with antioxidants that fight free radicals

Health Benefits of Phool Makhana

1. Supports Weight Management

Makhana keeps you full for longer, reduces unnecessary snacking, and helps control calorie intake, making it ideal for weight-conscious individuals.

2. Improves Digestion

The fiber content aids digestion and promotes better nutrient absorption. In Ayurveda, makhana is known for its absorbent (Grahi) properties.

3. Enhances Skin & Anti-Aging

Antioxidants and amino acids present in Phool Makhana help reduce oxidative stress, supporting healthy skin and slowing signs of aging.

4. Supports Male Vitality (Ayurveda)

According to Ayurveda, makhana has Vajikarna (aphrodisiac) properties that may help improve male reproductive health by supporting sperm quality and vitality.

5. Beneficial for Joints & Bones

Calcium and Vata-balancing properties make makhana helpful in joint health and conditions like osteoarthritis.

How to Use Phool Makhana

• Dry roast with ghee and spices for a healthy snack
• Use in Indian sweets like kheer, halwa, and laddoos
• Add to curries and gravies for texture
• Consume during fasting (vrat) meals
• Grind into powder for porridge or Ayurvedic use

Product Details

• Product Name: Phool Makhana
• Net Weight: 5 KG
• Source: Plant Based (Lotus Seeds)
• Shelf Life: 12 Months
• Packaging: Hygienic, Airtight & Moisture-Proof
• Country of Origin: India